Ingredients
Hamburger
Contains milk, wheat, soy, and gluten.
Bun: Wheat Flour, Water, Corn Syrup, Soybean Oil, Yeast, Contains 2% or less of the following: Wheat Gluten, Salt, Malt, Dough Conditioners (Monoglycerides, Sodium Stearoyl Lactylate, Azodicarbonamide), Artificial Flavor, Yeast Nutrients (Calcium Sulfate, Ammonium Chloride), Calcium Propionate (Preservative).
Liquid Butter Substitute: Liquid and Hydrogenated Soybean Oil, Salt, Soybean Lecithin, Natural and Artificial Flavor, Beta Carotene for color.
Beef Patty: Hamburger (ground beef).
Seasoning: Salt, sugar, spices, paprika, dextrose, onion powder, corn starch, garlic powder, hydrolyzed cornprotein, extractive of paprika, disodium inosinate, disodium guanylate, silicon dioxide (anti-caking agent).
Ketchup: Tomatoes, distilled vinegar, sugar, corn sweeteners, salt, onion powder, spices, natural flavors.
Mustard: Water, distilled vinegar, ground mustard seed, salt, tumeric and spices.
Pickle Slices: Pickles, water, distilled vinegar, salt, calcium chloride, potassium sorbate (as a preservative), polysorbate 80, natural flavors, turmeric oleoresin, garlic powder.