Marinated chicken, celery and onions in a bold black pepper sauce

Grilled chicken hand-sliced to order and served with a teriyaki sauce.

A Sichuan-inspired dish with chicken, peanuts and vegetables, finished with chili peppers.

A delicate combination of chicken breast, mushrooms and zucchini wok-tossed with a light ginger soy sauce.

Our signature dish. Crispy chicken wok-tossed in a sweet and spicy orange sauce.

Crispy, white-meat chicken, red bell peppers, onions and pineapples in a bright and sweet chili sauce.